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Food Establishment Inspections: Search Results

Here is the listing of the inspections for the food establishment you have selected. Please select the inspection results that you wish to see. The only inspections that will have a listing of violations are the Regular and Follow-up inspections.

A critical violation is a violation that is more likely than most to present a significant health hazard that could cause contamination or food borne illness. When critical violations are noted during an inspection, they must be corrected immediately or the operator is scheduled for a follow-up inspection.

Date Type of Inspection
20-May-2009 Inspection NO VIOLATIONS
04-May-2010 Inspection NO VIOLATIONS
05-Apr-2011 Inspection VIOLATIONS EXIST
05-Apr-2011 After Corrections VIOLATIONS EXIST
12-Apr-2011 Follow-up Inspection on-site VIOLATIONS EXIST
15-Apr-2011 Follow-up Inspection on-site NO VIOLATIONS
17-Feb-2012 Inspection VIOLATIONS EXIST
17-Feb-2012 After Corrections NO VIOLATIONS
30-Jan-2013 Inspection NO VIOLATIONS
Click on one of the above inspection dates for more detail about that particular inspection as well as descriptions of the 5 Area Violations.
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