Food Establishment Inspections: Search Results
Here is the listing of the inspections for the food establishment you have selected. Please select the inspection results that you wish to see. The only inspections that will have a listing of violations are the Regular and Follow-up inspections.
A critical violation is a violation that is more likely than most to present a significant health hazard that could cause contamination or food borne illness. When critical violations are noted during an inspection, they must be corrected immediately or the operator is scheduled for a follow-up inspection.
|INSPECTION RESULTS FOR North End Chinese|
|Date||Type of Inspection|
|12-Jan-2009||After Corrections||VIOLATIONS EXIST|
|16-Jan-2009||Follow-up Inspection on-site||NO VIOLATIONS|
|23-Jan-2009||Follow-up Inspection off site||NO VIOLATIONS|
|01-Feb-2011||After Corrections||VIOLATIONS EXIST|
|10-Feb-2011||Follow-up Inspection on-site||NO VIOLATIONS|
|22-Feb-2012||After Corrections||NO VIOLATIONS|
|28-Feb-2012||Follow-up Inspection off site||NO VIOLATIONS|
|31-Jan-2013||After Corrections||VIOLATIONS EXIST|
|07-Feb-2013||Follow-up Inspection on-site||NO VIOLATIONS|
|Click on one of the above inspection dates for more detail about that particular inspection as well as descriptions of the 5 Area Violations.|