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Food Establishment Inspections: Search Results

Here is the listing of the inspections for the food establishment you have selected. Please select the inspection results that you wish to see. The only inspections that will have a listing of violations are the Regular and Follow-up inspections.

A critical violation is a violation that is more likely than most to present a significant health hazard that could cause contamination or food borne illness. When critical violations are noted during an inspection, they must be corrected immediately or the operator is scheduled for a follow-up inspection.

INSPECTION RESULTS FOR North End Chinese
Date Type of Inspection
12-Jan-2009 Inspection VIOLATIONS EXIST
12-Jan-2009 After Corrections VIOLATIONS EXIST
16-Jan-2009 Follow-up Inspection on-site NO VIOLATIONS
23-Jan-2009 Follow-up Inspection off site NO VIOLATIONS
27-Jan-2010 Inspection NO VIOLATIONS
01-Feb-2011 Inspection VIOLATIONS EXIST
01-Feb-2011 After Corrections VIOLATIONS EXIST
10-Feb-2011 Follow-up Inspection on-site NO VIOLATIONS
22-Feb-2012 Inspection VIOLATIONS EXIST
22-Feb-2012 After Corrections NO VIOLATIONS
28-Feb-2012 Follow-up Inspection off site NO VIOLATIONS
31-Jan-2013 Inspection VIOLATIONS EXIST
31-Jan-2013 After Corrections VIOLATIONS EXIST
07-Feb-2013 Follow-up Inspection on-site NO VIOLATIONS
 
Click on one of the above inspection dates for more detail about that particular inspection as well as descriptions of the 5 Area Violations.
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