Skip Sidebar navigation and go to main page content
Home / Environmental Health / Food / Inspections / Search Results

Food Establishment Inspections: Search Results

Here is the listing of the inspections for the food establishment you have selected. Please select the inspection results that you wish to see. The only inspections that will have a listing of violations are the Regular and Follow-up inspections.

A critical violation is a violation that is more likely than most to present a significant health hazard that could cause contamination or food borne illness. When critical violations are noted during an inspection, they must be corrected immediately or the operator is scheduled for a follow-up inspection.

INSPECTION RESULTS FOR McCall-Donnelly High School
Date Type of Inspection
06-Apr-2009 Inspection NO VIOLATIONS
09-Sep-2009 Inspection NO VIOLATIONS
05-Mar-2010 Inspection NO VIOLATIONS
22-Sep-2010 Inspection NO VIOLATIONS
11-Mar-2011 Inspection NO VIOLATIONS
07-Sep-2011 Inspection NO VIOLATIONS
29-Feb-2012 Inspection NO VIOLATIONS
04-Sep-2012 Inspection NO VIOLATIONS
04-Mar-2013 Inspection NO VIOLATIONS
 
Click on one of the above inspection dates for more detail about that particular inspection as well as descriptions of the 5 Area Violations.
Skip Footer Navigation